Portuguese doughnut - happy sugar laden place of my youth - oh delicious!
Even Wikipedia talks about it’s significance at the annual Punahou Carnival.
Tonight I got the *secret* recipe thats not so secret but oh so good.
Want some?
If you liked that post, then try these...
Delish by Papaya Mom on July 19th, 2007
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Chickpea (Cutlet) Heaven by Papaya Mom on March 16th, 2008
The hype is big and I was very excited to make the most popular recipe to come out of .
Not enough produce? by Papaya Mom on January 25th, 2007
The Well Fed Network recently had an article on advances in Nutrition and part of it popped out at me:"If Americans doubled their consumption of produce (which we would have to do in order to eat as much as we should be eating), there would not be enough vegetables to go around.
Strawberry-Coconut Scones by Papaya Mom on March 14th, 2008
My whole house smells of the fresh coconut I chose to include in .
Meal Planning Monday by Papaya Mom on June 4th, 2007
Meal Planning Monday idea by .
Popularity: 24% [?]
Malasadas - Agnes’ Bakery or Leonard’s Bakery. Let them work with that big vat of grease! Sinfully delicious. Brings back memories from childhood. Where did you get the recipe? Have you tried frying any up, yet? Is it possible (and worth it) to make a small batch? At the carnival they mix up the dough in large, plastic trash bins (washed out, I presume) ;->
Today Bruce will finish scraping the floor and pouring leveler in the low spots. I may finish sanding and painting the white baseboards … or I may wait until we get back from Washington. The baseboards don’t get re-installed until the floor is done. And the floor won’t get laid until after our trip to F.P.
Life is good !!!!!!!!!!
Love, Tutu